I-rumen acidosis kwiinkomo zenyama yenkomo

May 27, 2025

Shiya umyalezo

I-rumed acidosis sisifo esiqhelekileyo se-metabolic kwiinkomo zenyama egxile kwinqanaba eliphakamileyo kakhulu, ngakumbi ukulima okukhulu kweengqolowa eziphezulu zengqolowa (ezinjengengqolowa). Eyona nto iphambili kukuba ixabiso le-rumen PH liqhubeka kune-5.5, elikhokelela ekungalingani kweentsholongwane kwiindawo ezincinci kunye nenkqubo ye-metabolic metabolic. Oku kulandelayo luhlalutyo olucwangcisiweyo kunye nesisombululo kule ngxaki:

Unobangela wesifo

Izinto zokutya

Too high a proportion of concentrate (>I-60%), ukubika ngokukhawuleza kwesitatshi ukuze kuvelise i-acid (ngakumbi isitatshi esinyibilikayo njengengqolowa kunye nerhasi).

I-fiber engaphelelanga (i-NDF<25%), reduced chewing and rumination, insufficient secretion of buffered saliva (bicarbonate).

Izinto zoLawulo

Ukutya ngokupheleleyo kwandise ngokukhawuleza (ngokungaqhelekanga ngokuthe ngcembe).

Ukutya okungaqhelekanga (njengokutya isixa esikhulu sokutya okufanelekileyo kwisisu esingenanto).

Ezinye zibangela:

UFend yayilumhlaba ofanelekileyo

Uxinzelelo lobushushu (unciphise umcimbi owomileyo, ngokutya okukhethayo).

 

Iimpawu zeklinikhi

 

I-acidosis ye-acidosis:

  • Uxinzelelo lwengqondo, ukuphulukana nokutya, ukupheliswa kwentswela-rubment, isifo sohudo (ivumba elinentliziyo, iphunga elinentliziyo).
  • Amatyala anzima anokukhokelela ekuphelisweni, i-lamitiitis, eyothusayo kunye nokufa (izinga lokufa okuphezulu xa pH <5.0).

I-Acidosis ye-Acidosis (SARA):

  • Ukuncitshiswa komgangatho wokutya, ukunciphisa umxholo wamafutha obisi obisi (iinkomo zobisi), ukunyusa izifo ze-hoof, kunye nombala ongcolileyo.

 

Ukumiselwa kwesondlo kunye namanyathelo othintelo

 

UKWENZIWA KWENKONZO
 
 

Ulawulo lomyinge wokutya okuhle ukuya kwi-roughage

Ukutya okuhle kweenkomo ezityebileyo akufuneki kube kudlule ezingama-60% kumcimbi owomileyo wokutya (umxholo ocetyiswayo we-roughage mkhulu okanye ulingana nama-40%).

Sebenzisa imithombo ephezulu ye-fiber (efana ne-alfalfa hay, oat hay) ukukhuthaza ukuqaqamba.

 
 
 

Ukukhetha imithombo yesitatshi

Isitatshi esihle kakhulu siyathandwa (njenge-steam-fload clad> i-crity crity crn).

Yongeza amanye amandla angasokwana (njenge molises, i-rumemen-free ngamafutha).

 
 
 

Buffers kunye nokongezwa

Isoda yokubhaka (i-1-1.5% DM): Njani i-rumen acid.

I-Magnesium Oxide (0.3-0.5% DM): I-BURHEGITITINE.

Inkcubeko ye-Yegsha: ukuzinzisa i-rumen rumen flora.

Cebisa ukusebenzisaI-CJ Acidosis Buster

 

 

I-CJ Acidosis Buster Ukusebenza kwemveliso kunye nokusetyenziswa

 

1

Ukusebenza kwemveliso:

Izithako ezintsonkothileyo ezinzima: Ummiselo wexesha elide kunye nolungelelwaniso lwe-rude acidity, ukunciphisa umngcipheko we-acidosis

I-Crystalline Minerals: I-Adsorb Endotoxins kunye neHistamine, Thumela i-Acidosis

Izinto ezikumgangatho ophezulu

I-Vitamins esebenzayo: Yandisa amandla e-Antisoxidant, susa i-radicals yasimahla, kunye nokuphucula ubugogo

I-bacteria eyinzuzo eyingenelo: gcina impilo ye-gestrointernal kwaye uphucule isifo somzimba

Ukusetyenziswa: I-20kg yale mveliso ixutywe ne-1000kg yesongezelelo sesondlo sexesha elihlanganisiweyo, xuba kakuhle ngaphambi kokusetyenziswa, kwaye uqiniseke ukuba usebenzise i-50kg yomgubo we-cer-pilute ngaphambi kokuxuba.

2

Ulawulo lokuBondli

Inguqu ngokuthe ngcembe: Xa ukwazisa ukutya okuphezulu, yonyusa inani lokutya okugxininisayo nge-5% qho kwiintsuku ezingama-3-5.

Ukondla iibatch: ukutya okungenani kabini ngemini ukuthintela ukondla kakhulu ngexesha elinye.

Hlanganisa i-TMR ye-TMR ngokufuthi: Thintela ukutya okuthambileyo

Ukubeka iliso kwindlela yokuziphatha yokondla: yilumkele ukuba kukho ukutya okukhulu okanye isantya sokutya kuyancipha.

3

Amanye amanyathelo

Khusela ukondla ezilungile

Thintela uxinzelelo lobushushu: Ukuqinisekisa ukungena kwe-ventilation kwaye ubonelele ngamanzi okusela acocekileyo (i-acidotac ye-acidotatic kufuneka isebenze).

 

Isicwangciso sonyango

 

1. Amatyala amaqatha:

Yekani ukondla ugxininiso ngokukhawuleza kwaye ulawule i-rumen buffer (50-100g + 5 amanzi afudumeleyo).

Inaliti yangaphakathi ye-5% ye-sodium bicarbonate (500-1000ml, ihlengahlengiswe ngokwegazi).

I-Supriotics Shoiotics (njenge-lactic acid intsholongwane) ukuyakha kwakhona i-rumen microorganisms.

2. Uhlengahlengiso olungapheliyo:

Yongeza amalungiselelo entshontsho e-bacterial (njenge-aspergillis oryzae) okanye uselses ekutyeni.

I-ixesha elide longezo lweevithamini ze-B (ngakumbi b1, ukukhulula iimpawu ze-neurological emva kwe-acidosis).

 

Ukubeka iliso kunye nezilumkiso zokuqala

 

1. I-Rude Flid PH:

Fumana iiyure ezingama-4-6 emva kokondla, i-PH> 5.8 ikhuselekile.

I-2. Inqaku le-Fecal:

Efanelekileyo ngamanqaku ama-3 (eyenziwe isitulo esithambileyo), isitoli esinamanzi okanye iingqolowa ezingathandekiyo zibonisa i-acidosis.

3. Inkqubo yegazi:

Igazi hco₃⁻ <20 mmol / l okanye i-lactic acid> 2.5 Mmol / L ibonisa i-metabolic acidosis.

I-rumen flud PH

Fumana iiyure ezingama-4-6 emva kokondla, i-PH> 5.8 ikhuselekile.

Inqaku le-fecal

Efanelekileyo ngamanqaku ama-3 (eyenziwe isitulo esithambileyo), isitoli esinamanzi okanye iingqolowa ezingathandekiyo zibonisa i-acidosis.

Indlela yegazi

Igazi hco₃⁻ <20 mmol / l okanye i-lactic acid> 2.5 Mmol / L ibonisa i-metabolic acidosis.

 

Impembelelo zoqoqosho kunye nolawulo lwexesha elide

 

Ilahleko: I-acidosis ye-acidosis inokubangela ireyithi yokufa, kwaye i-acidosis ye-Acidosis inokubangela i-15-30% yokwehla kwinzuzo yobunzima.

Izisombululo:

  • Rhoqo qeqesha abavelisi ukukhangela iimpawu zakuqala.
  • Sebenzisa iinkqubo zokutyisa ngokuchanekileyo ukulawula inani lokutya ngokupheleleyo. Yongeza i-rumen buffers ekutyeni.

 

Thumela u kuphanda